' MacLeod Family Vineyard - Dark Chocolate-Merlot Truffles, Honorable Mention, Merlot Cook Off

Dark Chocolate-Merlot Truffles, Honorable Mention, Merlot Cook Off

Dark Chocolate-Merlot Truffles, Honorable Mention, Merlot Cook Off

Recipe by Kay, San Ramon, CA.

At a Glance

Yields: 30 Truffles

Description

Ingredients:

8 oz bittersweet chocolate, baking bar, chopped

1/2 cup heavy cream

6 Tbl unsalted butter, cut into pieces

1/2 cup MacLeod merlot

sweetened cocoa powder

Direcitons:

Bring cream to a simmer, str in butter until melted

Pour cream mixture over chocolate pieces, stir with spatula until melted

Stir in merlot.

Pour mixture into an 8 X 8 backing pan and refrigerate for 4 hours

Coat hands and work surface with cocoa powder

With a metal spoon, scoop out chocolate and roll into balls

Roll lin cocoa to coate.

Refrigerate.  Bring to room temperature prior to serving.

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